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15 min Easy

Rosemary & Honey Whiskey Cocktail

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Rosemary & Honey Whiskey Cocktail

Recipe by Książka KucharskaCourse: DrinksCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Calories

11

kcal

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Składniki

  • For the Simple Syrup:
  • 1 cup Water

  • 1 cup Sugar

  • 1/2 cup Honey

  • 2 Rosemary Sprigs

  • For the Cocktail:
  • 3 oz. Rye Whiskey

  • 1 oz. Rosemary and Honey Simple Syrup

  • 2 Dashes Aromatic Bitters

  • 1 Rosemary Sprig

  • Orange Peel, Garnish

Sposób wykonania

  • Add water, honey and sugar to a pot and bring to a boil. Once sugar dissolves, add rosemary sprigs and boil for an additional minute then lower to a simmer for 10 minutes.
  • Add whiskey, bitters, and rosemary & honey simple syrup into a cocktail glass and stir.
  • Add one large ice cube then garnish with an orange peel and rosemary sprig. Serve immediately.

Notatka

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